I did sub coconut oil for veg. I wanted to thank you for this recipe; it’s simple but good and it’s now going to be my go-to! Sweetened with honey and bananas instead of refined sugar are what makes these cups healthier. Thanks for your comment! How easy is this peanut butter banana oatmeal muffins recipe? Top muffins with peanut butter drizzle and crushed peanuts (optional). In a large bowl, whisk together the flour, cinnamon, baking soda, … They are sweet (but not too! Hi Kaitlyn! If you need more convincing on exactly how easy this recipe is, check out the recipe video I posted on Facebook! Sky high Peanut Butter, Banana and Oatmeal Muffins with chocolate and peanut butter chips scattered throughout the batter. Add photo. Peanut butter was obviously a top choice (as usual), and chocolate chips with the peanut butter was hardly a decision as much as it was a requirement. I just made these and they were very tasty! Line the muffin tin with liners and evenly pour mixture into the cups. Well, you just whirl everything (except the chocolate chips to start) in the blender until well combined. ← Just kidding, please let it cool down first so you don’t burn your face! The BEST healthy peanut butter banana muffins that are packed with protein and peanut butter flavor. I think they are so easy to make because that's exactly what happened when I made them - I had everything on hand and they turned out to be really good muffins!! Beat milk, peanut butter, and … Then, in a medium sized bowl, mix together the mashed banana and peanut butter. Just a few ingredients, two bowls and a muffin tin are all you need to make this warm and hearty dish. Will be making again! For this recipe, I used these Wilton 12-cup muffin pans from Amazon. Muffins are supposed to be less sweet, otherwise they would be cupcakes! In another bowl, mash bananas then add peanut butter, honey, Greek yogurt, almond milk, egg, and vanilla extract. I made a batch and have two left currently, and I will definitely be making another one for the upcoming week. Spray a muffin tin with nonstick spray. They are my favorite easy muffin to make . Deliciously satisfying and slightly sweet muffins are what I’m putting down. I know I can’t say no! They're perfect for the weekend , Your email address will not be published. Total Time 30 mins. Peanut Butter Oatmeal & Banana Muffins are my new absolute favorite treat. Let me know how they come out if you make them!! If you give it a try, please let me know how they turn out! Estimated values based on one serving size. In another bowl, beat the egg, peanut butter and milk until smooth. These muffins look absolutely delicious! Add 1 cup of oats in a blender or processor to create a flour substitute; Next stir in the oat flour, baking powder, cinnamon, and salt until smooth. Thanks for catching that, Carol. These gluten free peanut butter banana muffins are naturally sweetened with pure maple … Classic. These look delicious. We are big fans of banana muffins and will definitely give your recipe a try next time I'm in the kitchen with my five year old, especially that no mixer is needed here. I will definitely be trying these this weekend , Thanks so much! I think it’s safe to say we all have been partaking in some heavy snacking these past few months. Preheat oven to 400F. I love creating simple & delicious recipes that make cooking at home fun again. They could alternatively be titled “Peanut Butter, Banana, and Oatmeal Muffins with Chocolate Chips and Peanut Butter Chips” but that just seemed like a ridiculous title. In a large bowl, mix together the oats, cinnamon, salt, and baking powder. After a long bike ride with my husband today, these banana peanut butter muffins … Preheat oven to 350. Bake for 15 minutes or until golden. It’s just meant to be. I'm so glad to have you here - thanks for stopping by! Grease 12 muffin cups, set aside. 0. Subbed: almond milk, almond butter, butterscotch chips (highly recommend!). Pour the batter into 12 lined muffin cups and bake for 25 minutes. Yum! Preheat oven to 350 degrees F. Line a 12 cup muffin pan with muffin liners and spray with nonstick cooking spray to prevent oatmeal cups from sticking. Preheat oven to 375ºF and grease 12 muffin cups or line with paper muffin liners. I love to make things a little healthier whenever I can . i i have made them right now..cant wait to try the batter was really good Add the mixed dry ingredients to the bowl containing the wet ingredients and stir. Muffins are ready when the tops spring back after being touched. My son says they are the best he's ever had. Instructions. Peanut Butter Banana Chocolate Chip Oatmeal Muffins – This post wins the award for the longest title ever! In a large mixing bowl, mix the bananas, butter, maple syrup, salt, cinnamon, baking soda, baking powder, vanilla, and almond milk. Prep Time 7 minutes Cook Time 16 minutes in a medium bowl, whisk together oats, oat flour, baking powder, baking soda, salt, and cinnamon. Thank you for the recipe, I did multiple substitutions, used plain yogurt instead of milk, apple sauce instead of oil, natural unsweetened peanut butter, and used coconut sugar I also added quinoa flakes to whole wheat flour and rolled oats. If you decide to make them, let me know how they turn out! Whisk together until thoroughly combined and smooth. Thank you for this recipe! Stir in chocolate chips. The muffins are filling, but you can probably eat two at a time without too much of a problem. Stir together with a fork to blend. Oatmeal Peanut Butter Banana Muffins are the kind of thing you’ll bake for a neighbor in need of some kindness.. https://tasty.co/recipe/peanut-butter-banana-oatmeal-muffins Sure, you’ve had banana muffins, chocolate muffins, and peanut butter muffins. Thanks so much. I'm glad your substitutions worked in a pinch. I am extremely obsessed with these. after mixture is thoroughly combined, fold in the nuts or other mix ins of your choice. Thank you for your kind words and I hope you love the recipe!! set aside. Ingredients. In a small mixing bowl, combine the flour, oats, brown sugar, baking powder, salt and cinnamon. They look delicious and are healthier too Love the combination of flavors. Maybe it’s that combination of peanut butter and banana. My new go-to. These hearty, full of protein and fiber muffins make a filling and delicious breakfast, snack or treat! I used to make oatmeal muffins in college pretty often for that very reason. I would love to make them. They’re vegan, gluten free, lightly sweetened with maple syrup and banana, and full of peanut buttery flavor! You can also subscribe without commenting. thank you. In a medium sized bowl, combine eggs, banana, milk, oil and peanut butter. They're healthy, delicious, and simple to make by mixing in a food processor, or blender. I love how quick and easy they were to make! In a medium bowl, mix together flour, oats, baking powder, baking soda, cinnamon, and salt. Father's Day Gift Guide For Dads Who Love Food, How to Start Your Own Blog in 10 Easy Steps, How to Edit Photos and Create Blog Graphics, Smile Direct Club Invisible Aligner Review, How to Get a Straighter Smile Without Going Completely Broke, My SmileDirectClub Experience and Awesome Progress, Smile Direct Club Before and After – 1 Year Later, Hawley Retainers After Invisible Aligners. Preheat the oven to 350˚ F. Line 18 muffin cups with paper liners. I wonder what they'd be liek with crunchy peanut butter instead of smooth! If you plug in this recipe's URL in there it'll usually pull a really good calorie count and split the total of all the calories by the number of servings. Any idea how many calories each muffin is? I love that they are so simple to whip together and your substitutions sound great I sometimes use almond butter if I don't want to use peanut butter and the recipe comes out tasty every time. Required fields are marked *. I bake a double batch of these every couple of weeks and warm up 2 every morning for my husbands breakfast. Have a recipe of your own to share?Submit your recipe here. In a medium mixing bowl, combine the flour, oats, baking powder, baking soda and salt. Add dry ingredients and stir until just combined. Oil, and 1/2 c whole wheat ap flour instead of 1/2 c of the white ap flour. Thank you for letting us know they turned out well with whole wheat flour too! And since peanut butter and banana recipes are a favorite of mine, I decided to load that deliciousness into these peanut butter banana oatmeal muffins. Hi! Banana peanut butter oat muffins are made without flour or oil. These all sound like such tasty substitutions, Linda! These are great when topped with butter or extra peanut butter, and are very tasty when soft, fresh and eaten plain. For the peanut butter drizzle, combine peanut butter, honey, and almond milk. Not only are they gluten-free, but they make both a perfect breakfast and dessert anyone would enjoy. They freeze well, and pop in to the microwave for a minute to get thawed and warm. Instead of chips I added small diced apples. I have not tried subbing out the all purpose flour in this recipe, but I have used King Arthur Flour's white whole wheat flour in a cookie recipe and it was nearly identical! « How to Fall Back in Love With Your Workout Routine. I left these muffins in a zipped baggie on the counter for about 5 days before the texture of the muffin was no longer as delicious as it should be. Hi, Tammi! Snacking hard. Divide batter evenly amongst muffin cups for a total of 12 muffins. Banana Peanut Butter Oatmeal Muffins 1 1/2 cups all purpose flour 1 cup quick-cooking oatmeal 1 tsp baking powder 1/2 tsp baking soda Thawed … Thanks so much, Roxana! I only had 1 cup of flower left so i had an additional 1/2 cup of oats instead and used almond butter instead of peanut butter (just preference). These Peanut Butter Banana Oatmeal Muffins are going to be perfect for throwing together a batch at the beginning of the week and eating for breakfast for the next couple days. Hello, Much appreciated for your recipe, I was wondering, is there anyway to get PDF format of this recipe, I would like to download this recipe. Sky high Peanut Butter, Banana and Oatmeal Muffins with chocolate and peanut butter chips scattered throughout the batter. I made these. I feel I need to make these muffins asap! ... Hey Kristy, I hope you liked the muffins! Thank you for sharing . A three-for-one kind of treat. I haven't personally used gluten free flour or a blend. Just letting you know in case there are other websites you go to that don't have calories listed. I believe when you click print there is the option to save the recipe as a PDF. Try Banana Oat Bran Peanut Butter Chip Muffins for breakfast this week! Tara - I can't even be mad at that with all those tasty sounding substitutions! Add in bananas, vanilla, egg, peanut butter and almond milk. You won’t regret your decision! I added an extra banana and then only used 1/2 cup of unsweetened vanilla almond milk. I just love when I have everything I need for a recipe that I see (and immediately crave!)! Your son does have excellent taste these muffins are perfect for sharing. Comments No Comments. As an Amazon Associate I earn from qualifying purchases. I only changed around a few things, I promise! If desired, sprinkle chocolate chips on top. Fold in chocolate chips after batter has been mixed. These look delicious! 4. In another bowl, whisk together milk, … I have you covered! Thank you for leaving a review! I'll have to try out that variation next time . Hi, Nicole! Thank you for catching that...it's 1/4 teaspoon of salt and you can add the peanut butter with the wet ingredients (banana, egg & oil mixture.) After several indulgences over these past few months, we thought it was time to get off the couch … Awesome!! To make peanut butter oatmeal cups, begin by preheating your oven to 350F. Your email address will not be published. I used a chocolate chip and peanut butter chip mixture. If you use MyFitnessPal (my favorite calorie counting app), you can go to the "more" tab (with the ... on their app), go to meals, recipes and foods and add a recipe from the web. I love baked oatmeal in general, and oatmeal cups are great for weekly meal prep. Batter can be lumpy. Add dry ingredients and blend with hand mixer while scraping the sides of the mixing bowl until just mixed together. in a separate bowl, mix together the peanut butter, bananas, honey, flax eggs, and vanilla. In a medium bowl, mix the mashed bananas, brown sugar, yogurt, egg, milk, peanut butter and vanilla together until smooth.. not a big deal but thought you might want to add that. As an Amazon Associate I earn from qualifying purchases. Will try to make again at some point, adding a bit more oil and maybe more banana or maybe some coconut.. My sis shared this with me and they were a huge hit. 2. When I was trying to decide what flavor of muffin I needed to have for breakfast, I cracked open the pantry and picked out all my favorite flavors for breakfast foods. Made these last night and they came out great. Banana Oat Peanut Butter Muffins. My boyfriend especially liked them. Stir in the egg until everything is well combined. Giving them a shot anyways, Hi Val! If you prefer your muffins warmed or toasted, pop one in the microwave or toaster oven for a bit and then pop it directly into your mouth. Thank you for sharing your easy muffin recipe! I think adding coconut flakes would be an awesome touch to this recipe as well. Thanks so much for your kind words. If you were wondering, these peanut butter, banana and oatmeal muffins really hit the spot when I sliced one open. Then, mix in the oats and oat flour. You can adjust this recipe to your tastes, by adding additional sweetener like maple syrup, coconut sugar etc. I love peanut butter I love bananas I LOVE chocolate chips I love oatmeal. I also substituted with coconut oil. They turned out perfectly! Then add brown sugar, vanilla and milk and stir until blended. I never used to like banana, but now I find myself eating them/baking with them so much more! I just made these muffins for breakfast. But have you ever had all three… in one?. Let me know if you and your little one like them . Comment document.getElementById("comment").setAttribute( "id", "a2c3d0db841a69906ff5ef872f589774" );document.getElementById("i6b48afe8c").setAttribute( "id", "comment" ); Notify me of followup comments via e-mail. Scoop into muffin liners and bake for 25-30 minutes or until toothpick inserted into center comes out clean. Aw yay! I subbed whole wheat flour because I was out of white. Make sure that you use a full cup of mashed banana and measure that first. I had to stop myself from eating another one. This one bowl, no mixer required recipe makes delicious muffins in record time! Stir wet ingredients into the dry ingredients - just until moistened. Combine flour, oats, brown sugar, and baking powder. . I loved that these were not overly sweet. Well, now, these just look amazing. These Oatmeal Peanut Butter Banana Muffins can be ready in just 30 minutes from start to finish! Peanut Butter Banana Muffins Recipe These oatmeal muffins are different than the others posted with the addition of the peanut butter. Let me know if you try it out . Plus, how can you say no to these fluffy muffin tops? In a large bowl, mix the mashed bananas, peanut butter, eggs, pure maple syrup, vanilla extract, and milk of choice until smooth. Here’s everything you need for a more delicious 2021. Add wet ingredients to dry ingredients and mix until well combined. Thanks, Annie! Peanut Butter - Banana Oatmeal muffins. My family loves these Elvis inspired muffins. follow Citrus and Delicious on Facebook!! Hope your hubby loves them! I followed the instructions exactly. ), and for some reason make me feel like a kid again. Easy recipes and cooking hacks right to your inbox. Whisk to combine. Look good but how much salt and when do you add peanut butter? 3. Have you tried subbing white whole wheat flour for all-purpose? This is why I shouldn't type up my scratch paper recipe notes late at night. 1. Thank you so much for the compliments! Bake for 20-25 minutes (give or take depending on oven heat and altitude). I know I say this about almost everything, but these are my new favorite muffins, hands down. These peanut butter banana oatmeal muffins are a delicious way to enjoy a healthy and tasty breakfast! When I was trying to decide what flavor of muffin I needed to have for breakfast, I cracked open the pantry and picked out all my favorite flavors for breakfast foods. Be sure to follow Citrus and Delicious on Facebook!! Loved these muffins! They turned out great and so delish! These hearty peanut butter banana blender muffins make a great breakfast or snack for little (or big!) Looking for more muffins? In a large bowl, combine the flour, oats, baking powder, baking soda and salt and stir together to combine. Now that school is back in session (I’m almost a month into my second year of law school! Stir in flour, oats, brown sugar, baking powder, baking soda and salt. My family loves them any time of the day! I’m not gonna lie, I reeeeally deviated from the original recipe. Difficulty Beginner. next, combine the wet and dry ingredients. Then add about 3/4 of the … I only had vanilla unsweetened almond milk, and added some cinnamon! Vegan Oatmeal Banana Muffins. Turned out great! In a separate large bowl, combine the applesauce, brown sugar, eggs, mashed bananas, peanut butter and buttermilk. In a large bowl, mix the dry ingredients and set aside. Definitely I’m gonna make again. Banana Muffins made with oat bran and flecked with creamy peanut butter chips are worth waking up for in the morning. I'm definitely going to have to try it with almond butter next time! I started out wanting chocolate peanut butter and ended up making them cranberry orange relish leftover from thanksgiving. This recipe combines the three classic flavors that we all know and love and mixes them into a delicious batch of healthy chocolate peanut butter banana muffins! Hi Mandy! These mixed berry banana oatmeal cups turned out to be a popular recipe on my site, so I decided to experiment with a different version involving one of my favorite ingredients: peanut butter! I can only image they would be delicious and perhaps a little crunchy too! Thanks, Emma! These Peanut Butter, Banana and Oatmeal Muffins are perfect for whipping up over the weekend and storing the extras away for later in the week. Hi Christina! Thank you. These look delicious!! Thanks, Monica! In a medium bowl, mix … I think you guys might be able to pick up what I’m putting down. These muffins look good and surely taste even better! I'm so glad you and your husband love them!! I hope this helps and thank you for stopping by! You could add less PB/chocolate chips and it would reduce the calories a bit without affecting the flavor too much. Preparation. I love that they are not sweet as candy. I'm glad you like the recipe Those substitutions sound amazing - I made these with almond butter this past weekend and they were still delish. https://drizzlemeskinny.com/peanut-butter-chocolate-banana-oatmeal-muffins Vwry tasty! I know my husband will beg me to make them often. Better Homes and Gardens 16th Edition Cookbook. This is delicious! For best results, serve warm. They turned out really well. 288. I'll have to try them with the coconut flakes next time. Fold in chopped peanuts. I'm glad everything turned out well The great thing about this recipe is that it allows for all sorts of substitutions and you'll still end up with a really delicious end product. Pinning to try very soon! That is awesome to hear, Kiara! This recipe looks amazing and I plan on making a huge batch for breakfast purposes. That makes these muffins perfect to grab for a quick breakfast, to pack in a school lunch, or to serve up for an after school snack! Thank you for the recipe. I used Natural peanut butter instead. Yummy!! Combine bananas, butter, yogurt, peanut butter, egg, vanilla and sugar in a large bowl and mix well. "Muffin" is one of my two year old son's favorite words (kiddo has good taste already..) and I love that these keep for a few days - perfect to make a big batch and dole them out for breakfast and snacks. You are welcome . Mix flour, oats, brown sugar, baking powder, and salt in a large bowl. Hi, Sharon! The peanut butter banana chocolate chip muffins bake for 15-20 minutes or until a toothpick inserted in the center comes out clean. https://www.tasteofhome.com/recipes/peanut-butter-oat-muffins I think my hubby will love these! So yeah, basically like the Zucchini Oatmeal Muffins and Banana Bread Oatmeal had a baby. If you have the time, slice into one of these beauties while they’re still freshly warm out of the oven. Also loved the idea of putting chips on top, makes them come out looking pro! Mix mashed banana, peanut butter, honey, vanilla, and eggs using a hand mixer. Check your email to confirm your subscription. Thanks so much for your kind comment! I substituted the chocolate chips for coconut flakes, added a bit of vanilla extract and used coconut oil. These are awesome. Oatmeal and banana seemed important for health so they found their way into the recipe too. ones – Made simply by first blending all of the … In a large mixing bowl, whisk together the applesauce, brown sugar, eggs, banana, peanut butter and … They are some of my favorites and I need to make another batch again soon thanks for trying my recipe! Thanks for the recipe! Easy and perfect sweetness. Hey Kaitlyn! Feel free to add a few more chocolate chips throughout or on top of the muffins for a touch of added chocolate flavor. It'll depend on what kind of milk, oil, eggs and peanut butter you use (I used 1% milk, vegetable oil, extra large eggs, and I believe Skippy PB) and they came out to 206 calories per muffin. I found the muffins to be just a bit dry but also a tiny bit sticky to the tongue and a bit flat to the taste. Those sound awesome, Jasmine! . Cool in muffin cups on a wire rack for 5 minutes before removing muffin cups from pan. I've been getting some reviews that these muffins are a little bland/not sweet enough. I'm glad you enjoyed the base recipe - use it for any other fun mix-ins you can think of Thanks for stopping by! I'll update the post once I do a freeze test! Spoon batter into prepared muffin cups, filling each ½ to ⅔ full. These look wonderful! Recipe inspiration from Better Homes and Gardens 16th Edition Cookbook. I was just wondering whether you know how they freeze! In the end, these tasty Peanut Butter, Banana and Oatmeal Muffins were born. I unfortunately haven't had any last long enough to see if they freeze well or not, but you've motivated me to make a new batch to see how long they might keep for. The peanut butter adds in some tasty flavor and extra protein. I had such a hard time finding a suitable title for these muffins. I am a notorious sweets lover, but these were only slightly sweetened and I thought they were perfect. you forgot to say that you have to add the oatmeal in your instructions for preparing the muffings. Baking, am I right? You can freeze these muffins for up to 2 months. In another large bowl, smash the bananas and beat in the peanut butter and egg till well combined. If you’re having a flavor dilemma, these muffins are perfect because they satisfy every craving all in one handheld little breakfast puff. This one bowl, no mixer required recipe makes delicious muffins in … Can gluten-free flour or a gluten-free flour blend be substituted for the all-purpose flour? Muffin tin with liners and evenly pour mixture into the dry ingredients and mix until combined. Almost a month into my second year of law school this weekend, your peanut butter banana oatmeal muffins address not... Idea of putting chips on top, makes them come out if you have try! 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And cooking hacks right to your tastes, by adding additional sweetener like maple syrup coconut... Other websites you go to that do n't have calories listed ingredients and stir until blended a! Eating them/baking with them so much more the flavor too much together,! Delicious on Facebook! all sound like such tasty substitutions, Linda 2021. Muffins really hit the spot when i sliced one open on oven heat and altitude ) chip muffins for... My family loves them any time of the mixing bowl, mash then! When the tops spring back after being touched currently, and full of peanut butter and ended up them... Freeze test Zucchini oatmeal muffins are what makes these cups healthier Greek yogurt, almond milk there is option! Vanilla almond milk Wilton 12-cup muffin pans from Amazon - thanks for stopping!. These fluffy muffin tops and fiber muffins make a filling and delicious on Facebook! or mix! Had vanilla unsweetened almond milk, and cinnamon, combine the flour, oats, oat flour, oats brown! 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Used coconut oil or extra peanut butter drizzle and crushed peanuts ( optional ) a kid again feel... Muffins really hit the spot when i sliced one open! ) of! Love peanut butter banana oatmeal muffins make another batch again soon thanks for stopping by muffins can be ready in just 30 from. Deviated from the original recipe a toothpick inserted in the oats and oat flour, oats oat! Feel free to add that really hit the spot when i have n't personally used free... Cup of mashed banana and oatmeal muffins with chocolate and peanut butter drizzle, combine flour... 15-20 minutes or until toothpick inserted in the oats and oat flour ready when the tops spring back after touched. And almond milk out looking pro things a little bland/not sweet enough being touched recipes make... Chocolate peanut butter oatmeal & banana muffins recipe these oatmeal muffins with and. 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With protein and peanut butter, honey, and for some reason make me feel like a kid.. Inspiration from Better Homes and Gardens 16th Edition Cookbook 're healthy, delicious and! A hard time finding a suitable title for these muffins are different than the others posted with the of. Will definitely be making another one sweetened and i will definitely be making another one for peanut. I substituted the chocolate chips i love peanut butter banana chocolate chip and peanut butter oat muffins are supposed be. They were to make another batch again soon thanks for stopping by at night very reason liek crunchy. Glad your substitutions worked in a medium sized bowl, mash bananas then add brown sugar, powder. The center comes out clean looks amazing and i plan on making huge. Some heavy snacking these past few months three-for-one kind of thing you ’ ve had banana muffins with! Muffins … a three-for-one kind of thing you ’ ve had banana muffins are what i ’ m down... To 350F, bananas, peanut butter banana chocolate chip muffins bake for minutes! Delicious on Facebook! make cooking at home fun again make a filling and delicious breakfast, snack treat! Taste these muffins for a minute to get thawed and warm up every! M not gon na lie, i reeeeally deviated from the original recipe the cups fresh... Vanilla unsweetened almond milk, egg, peanut butter, and 1/2 whole... And mix until well combined butter adds in some tasty flavor and extra protein such tasty,.
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